Wednesday, August 17, 2022 @ 5:00 PM

Planning a fun night out on Thursday? We hope you'll join us at Hong Kong Island Taphouse from 5 pm for the official launch of our No Limits Pale Ale. Head to 1A-1B Tsing Fung Street Flyover, Tin Hau to see lots of friendly faces, meet the brewers, and try our new non-alcoholic beer!
Brimming with Citra, Galaxy and Nelson Sauvin hops, this smooth and juicy hazy IPA is bursting with tropical passionfruit, peach and mango flavours. With a smooth mouthfeel and rounded bitterness, Hazy Daze is perfect for summer’s hot and hazy days
We are proud and honoured to sponsor beverages for Saturday’s Awards Dinner at the Island House Conservation Studies Centre. In addition to HKBC's award-winning Dragon’s Back Pale Ale and The Peak Pilsner, guests will enjoy our unique and extremely rare Mai Po Bourbon Barrel-Aged Imperial Stout
Celebrate the Year of the Tiger in style with this bold Double Dry Hopped Hazy Double IPA!
Clocking in at 8.0% ABV, our 喜喜 Hei Hei Hazy is immensely flavorful and juicy with a soft mouthfeel and rounded bitterness.
The wait is finally over! Our unique and extremely rare Mai Po BBA Imperial Stout is now ready for its debut after patiently ageing in our Chai Wan cold room for one year in premium George Dickel 12-year barrels (a process that allows beautiful tannins of oak and bourbon to seep into our Imperial Stout).