Limited Release Collab. Packaged on 1 December, 2025.
TASTING NOTES
This Sapwood Cellars collaboration DDH Hazy DIPA delivers huge tropical, stone fruit, citrus, and white grape flavours and aromas! Heaps of Citra and Freestyle Nelson T90 in the whirlpool and dry hop, with Citra Cryo, Freestyle Nelson (Bliss Process) T90, and Citra and Nelson Abstrax Quantum Brite in the dry hop. Smooth body, pillowy mouthfeel, and balanced bitterness.
ALC BY VOL: 8.2%
International Bitterness Units (IBUs): 45
INGREDIENTS
Water, Barley, Oats, Wheat, Hops, Yeast.
FOOD PAIRINGS
Fish with spicy broth or vinegar sauce, fried noodles, saucy barbecued meats, grilled pork chops wrapped in bacon, burgers, and strong cheese.
